Suna konjac noodlesadadin kuzari?konjac noodles ma kiraMiracle noodles, Shirataki noodles,Ketoslim mo ya mallakanoodles factory, Mu ne masana'antun noodles, mu na kasar Sin noodles ana fitar dashi zuwa fiye da kasashe 30 a duk duniya.Don ɗauka game da wannan batu, Da farko muna buƙatar sanin abin da ake yin konjac noodles daga:

Shirataki (Jafananci: 白滝, sau da yawa ana rubutawa tare da hiragana しらたき) ko ito-konnyaku (Jafananci: 糸こんにゃく) suna translucent, gelatinous gargajiya na Jafananci noodles sanya daga konjac yam (kalmar shaidan shirata yam). waterfall', yana nufin bayyanar waɗannan noodles.Yawanci sun ƙunshi ruwa da glucomannan, fiber na abinci mai narkewa da ruwa, suna da ƙarancin carbohydrates masu narkewa da makamashin abinci, kuma suna da ɗanɗano kaɗan na nasu.

Noodles na Shirataki suna zuwa cikin busassun nau'ikan "rigar" a cikin kasuwannin Asiya da wasu manyan kantuna.Lokacin da aka saya jika, ana tattara su cikin ruwa.A al'ada suna da rayuwar rayuwa har zuwa shekara guda.Wasu samfuran suna buƙatar kurkura ko parboiling, kamar yadda ruwan da ke cikin marufi yana da wari wasu suna samun mara daɗi.

Hakanan za'a iya shayar da noodles da bushe-bushe, wanda ke rage ɗaci kuma yana ba da noodles ɗin daidaitaccen taliya kamar taliya.Za a iya ba da busassun noodles a cikin kayan miya ko miya.

Source:https://en.wikipedia.org/wiki/Shirataki_noodles