How to make konjac| Ketoslim Mo

Tsarin yin abincin konjac

Kamfanin samar da abinci na Konjac

1, cire shi dagakonjacdaga ƙasa, a jiƙa shi da ruwa da farko, sannan a wanke fatar konjac da goga.

2. A shirya ruwan tokar don murhu. A ɗauki rabin kwano na tokar a zuba ruwa a murhu da sieve don barin tokar da ruwa.

3, don shirya kayan aiki masu tsabta, a haɗa kawai don rufe tasoshin da ke ƙasan tanda ruwan toka, a haɗa kayan don haɗa ruwan lemun tsami, kuma bayan an shirya za ku iya fara hura konjac a cikin tukunyar dole ne a kasance a cikin kicin yayin da ake hura toka da ruwan lemun tsami a haɗa konjac daidai gwargwado, har sai ruwa ya narke, bayan an yi abubuwan da ke sama, tukunyar cakuda konjac ɗin ta yi laushi kuma ta daidaita.

4. Bayan jira na tsawon awanni 6, a yanka konjac ɗin daidai gwargwado da wuka a cikin tukunya, a cire shi a saka a cikin tukunya, a zuba ruwa, ruwan toka a murhu da ruwan lemun tsami don tafasa, sannan a ga lokacin da konjac ɗin da ke cikin tukunya ya canza daga launin toka mai haske zuwa duhu. A cire shi a jiƙa shi a cikin ruwa.

Taliya ta konjac

Wace riba ce cin konjac yake da ita?

Ga amsoshin gaskiya daga masu amfani da intanet don ambaton ku:

An amsa a ranar 18 ga Fabrairu, 2020

1, tsarkakewa da kuma yin bayan gida. Konjac sanyi, zai iya inganta zubar jini, tsarkakewa da kuma tsarkakewa, faffadan hanji, konjac dietary fiber na iya inganta peristalsis na gastrointestinal, cire tarin kitse na hanji, don haka abubuwa masu guba daga jiki, Gudu da bayan gida, tsarkakewa da kuma tsaftace ciki.2, rigakafin cutar kansa. Konjac yana da suna mai suna "tufafin sihiri na hana cutar kansa", yana dauke da wani nau'in sinadari mai kama da gel, yana da karfin sihiri na hana cutar kansa da kuma hana cutar kansa, bayan wannan nau'in sinadari na gel ya shiga jikin dan adam, yana iya samar da tufafin sihiri masu haske, yana manne da bangon hanji, yana hana dukkan nau'ikan abubuwa masu cutarwa, yana da tasirin hana cutar kansa da kuma hana cutar kansa.

An amsa a ranar 28 ga Fabrairu, 2020

3. A kiyaye sabo kuma a hana ƙwayoyin cuta. Conjac yana ɗauke da wani nau'in sinadarin antimicrobial na halitta, tare da foda na konjac wanda ya dace da abincin sauran kayan masarufi, konjac na iya samar da fim ɗin antimicrobial a saman abinci, yana hana gurɓatar ƙwayoyin cuta, yana tsawaita lokacin ajiya, yana da tasirin da ke kiyaye sabo da kuma hana ƙwayoyin cuta.

4, rage kiba. Domin cin abinci na konjac zai iya sa ka ƙara jin daɗin koshi, ka ci abincin konjac, ba za ka so ka ci wasu abinci masu yawan kalori ba, ta haka ne za ka iya sarrafa hanya, don cimma tasirin rage kiba.