Taliya Konjac ta Kofin Kwano | Mai Kaya da Jumla
Sinadaran
Garin da aka ƙara wa suna (Garin Alkama, Niacin, Baƙin ƙarfe mai raguwa, Thiamine Mononitrate, Riboflavin, Folic Acid), Man Kayan Lambu (Man Dabino, Man Shinkafa), Gishiri, Sunadaran Soya Mai Launi, Ya ƙunshi ƙasa da kashi 2% na Cirewar Yisti Mai Sauƙi, Kitsen Nama, Launin Caramel, Citric Acid, Sinadarin Masara Mai Ƙarfi, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Busasshen Karas Flake, Busasshen Masara, Busasshen Albasa Kore, Farin Kwai, Garin Tafarnuwa, Sunadaran Masara Mai Ruwa, Sunadaran Soya Mai Ruwa, Lactose, Maltodextrin, Ɗanɗanon Halitta, Garin Albasa, Potassium Carbonate, Potassium Chloride, Kaza Mai Foda, Silicon Dioxide, Sodium Alginate, Sodium Carbonate, Sodium Gluconate, Sodium Tripolyphosphate, Kayan Ƙanshi, Succinic Acid, Sugar, TBHQ (Masu Kariya).
Amfanin Samfuri:
Kwano 190g na taliya, babban rabo;
Ana iya keɓance marufi;
Yana samar da hanya mai sauri da sauƙi don jin daɗin abinci;
Yana da ɗanɗanon naman shanu mai daɗi;
Akwai kayan lambu a cikin kowace kofi;
Ya dace da shaguna masu sauƙi, shagunan kayan ciye-ciye, manyan kantuna, gidajen cin abinci, da sauransu;
Bayanin Samfura
| Sunan samfurin: | Kofin Kofin Taliya Taliya Konjac |
| Nauyin taliya mai yawa: | 270g |
| Babban Sinadarin: | Ruwa, foda Konjac, sitaci dankalin turawa mai launin shunayya |
| Rayuwar shiryayye: | Watanni 12 |
| Siffofi: | gluten/mai/babu sukari/ƙaramin carbohydrate |
| Aiki: | rage kiba, rage sukari a jini, taliyar abinci |
| Takaddun shaida: | BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS |
| Marufi: | Jaka, Akwati, Sachet, Fakiti Guda ɗaya, Fakitin Injin Tsafta |
| Sabis ɗinmu: | 1. Kasuwar kayayyaki ta tsayawa ɗaya 2. Fiye da shekaru 10 na gwaninta 3. Ana samun OEM da ODM da OBM 4. Samfura kyauta 5. Ƙananan MOQ |
Tambayoyin da ake yawan yi:
1. Shin Taliya ta Cup Bowl ta yi muku kyau?
Duk da cewa an zaɓi waɗannan taliyar ramen a matsayin mafi ɗanɗano a gwaje-gwajen ɗanɗano marasa ma'ana, suna iya samar muku da fa'idodi masu yuwuwa ga lafiya. Suna ɗauke da muhimman bitamin da ma'adanai kamar potassium da iron, wani abu kamar wannan zai iya ba da abubuwan gina jiki da kuke buƙata don kula da isasshen lafiya. Kuma tunda kowane hidima yana da ƙarancin mai kuma yana da ƙarancin cholesterol, zaku iya sanya wannan miya cikin abincin ku cikin sauƙi. Bugu da ƙari, waɗannan taliyar ba su da ƙarin MSG kuma babu ɗanɗano na roba.
2. Nawa ne adadin dandanon taliyar kwano?
Ɗanɗanon kaza, ɗanɗanon naman sa, ɗanɗanon haƙarƙari, waɗannan ba ruwan zafi ba ne, na ɗan lokaci kaɗan kafin a ci.
Hakanan kuna iya so
Za ka iya tambaya
Kamfanin Ketoslim mo Co., Ltd. kamfani ne da ke kera abincin konjac tare da kayan aikin gwaji masu inganci da ƙarfin fasaha mai ƙarfi. Tare da nau'ikan kayayyaki masu yawa, inganci mai kyau, farashi mai ma'ana da ƙira mai kyau, ana amfani da samfuranmu sosai a masana'antar abinci da sauran masana'antu.
Fa'idodinmu:
• Kwarewar shekaru 10+ a fannin masana'antu;
• Yankin shuka mai murabba'i 6000+;
• Fitar da tan 5000+ a kowace shekara;
• Ma'aikata sama da 100;
• Ƙasashen da suka fi fitar da kayayyaki sama da 40.
1. Shin taliyar kofi tana da lafiya?
Yawancin taliyar nan take ba ta da kalori sosai, amma kuma ba ta da sinadarin fiber da furotin. Duk da cewa za ka iya samun wasu sinadarai masu gina jiki daga taliyar nan take, ba ta da muhimman sinadarai masu gina jiki kamar bitamin A, bitamin C, da sauransu.
2. Sau nawa ya dace a ci ramen?
Akwai nau'ikan ramen iri-iri, amma babban rarrabuwa ya dogara ne akan ruwan da suke ci. Taliya a kofin tana da ƙarancin kalori, amma rashin abinci mai gina jiki, don haka ana ba da shawarar a ci sau ɗaya a mako.
